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5ply stainless steel

Fully Cladded Stainless Fry Pan 26cm

Fully Cladded Stainless Fry Pan 26cm

Made of 18/10 stainless steel with 5-ply construction for asting durability and even heat distribution.

Regular price 260.00 SAR
Regular price 320.00 SAR Sale price 260.00 SAR
Sale Sold out

600 in stock

Description

  • Superior 5-Ply Heat Distribution: Experience rapid, perfectly even heat from rim to rim. It eliminates hot spots, ensuring a restaurant-quality sear on a single steak, crispy skin on salmon, or delicate, fluffy eggs.
  • Premium 18/10 Stainless Steel: The hygienic, polished cooking surface is durable and non-reactive, preserving the pure natural flavors of your ingredients.
  • Designed for Technique: Featuring shallow, sloped sides, this pan is shaped to facilitate effortless flipping, tossing, and uniform browning. It is the perfect vessel for quick, direct-heat cooking with little liquid.
  • Complete Versatility: Built for modern convenience, this pan is compatible with all cooking surfaces (including induction) and is fully dishwasher safe for easy cleanup.

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How to use stainless steel cookware

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Why Stainless Steel

We believe cookware should outlast trends — and serve you for decades. That's why we chose 5-ply stainless steel: durable, pure, and endlessly reliable."

Even Heat

Even Heat

Distribution

5-ply construction ensures perfect control — no hotspots, no guesswork.

Long-Lasting

Long-Lasting

Performance

5-ply construction ensures perfect control — no hotspots, no guesswork.

Healthy &

Healthy &

Non-Reactive

5-ply construction ensures perfect control — no hotspots, no guesswork.

  • Pro-Grade Clad Architecture

    Five layers of premium metals, including a reinforced aluminum core, merge rugged durability with rapid thermal response. This fusion ensures restaurant-grade precision for even searing, simmering, and sautéing in home kitchens.

  • CoolTouch ErgoHandle™

    Engineered with a ventilated air channel and textured silicone grip, our handles defy heat transfer while offering a locked-in hold. Move cookware effortlessly from stovetop to oven, with no slips or scorched hands.

  • 360° HeatFlow Technology

    A precision-engineered aluminum core radiates heat swiftly across the entire cooking surface, erasing cold spots and slashing preheating time. Stainless steel layers lock in energy for consistent, efficient results.

Popular Questions

What's the real benefit of 5-ply?

the main advantage is perfectly even heating. Standard pans often have hot spots that burn food. Our 5-ply construction layers stainless steel around a core of aluminum, spreading heat evenly across the entire cooking surface. This means no more scorched sauces and perfectly seared meats every time.

Why is it more expensive?

You're paying for long-term performance and durability. The 5-ply build is engineered to resist warping and will last a lifetime, unlike cheaper pans that need frequent replacing. It's an investment that actually saves you money over the years while making cooking easier.#

Is the stainless steel surface really safe?

Completely. The stainless steel cooking surface is non-toxic and won't react with acidic foods. Unlike some non-stick pans, there's no risk of harmful chemicals flaking into your food, even at high heat. It's a safe, reliable choice for healthy cooking.